Dosing Do’s and Dont’s
Along with the right consistency of ground coffee, the dose (amount of coffee you put into your porta filter) is critical to the process of creating espresso.
Read moreAlong with the right consistency of ground coffee, the dose (amount of coffee you put into your porta filter) is critical to the process of creating espresso.
Read moreThe guys at Sensory Lab in Melbourne have put together some excellent videos for how to get the best out of your Otto:
That's the intro, there's 8 more on their youtube channel and if you're in Melbourne head along and check them out in David Jones - certified goodness!
Some of the best coffee around is made not in the café, but in the kitchen
Read moreKeeping them in the freezer isn’t cool - find out why.
Read more